Billington’s Unrefined Cane Sugars are proud to be sponsoring this year’s Baking Week, as our heart is truly in baking fabulous cakes, with the best ingredients.
Billington’s Unrefined Cane Sugars are proud to be sponsoring this year’s Baking Week, as our heart is truly in baking fabulous cakes, with the best ingredients. Unrefined sugars lock in, rather than refine out the natural molasses of the sugar cane, so give your baking a fuller flavour and richer colour. The Billington’s range includes the Golden Sugar range: Golden Granulated, Golden Caster, Demerara and Golden Icing, perfect for baking and everyday use; the Unrefined Soft Sugar range, for all your culinary needs, include Light and Dark Muscovado, and unique to Billington’s, Molasses sugar, which has the deepest colour and richest flavour of all the sugars. Finally, we have our Unrefined Organic and Fairtrade ranges. For baking inspiration from Billington’s visit our website.
For more information please visit the Billington's Website